The Mercury

Preston Hollow/North Dallas
About
Cuisine: New American

Ambiance: Trendy, Upscale

Why we love it: Classic dining kicked up a notch with a modern menu by Chef Chris Ward, lovely wine list that hits all the right notes and a bustling open kitchen.

Go for: Lunch, Dinner, Brunch

Standouts: Mercury Salad, Cracklin' Chicken, Burger Bar (lunch only), Lobster Taco

Know before you go: They have recently opened a Sushi bar within the restaurant under the guidance of Chef Roger Man.

 


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